By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Registered Dietitian

Susan Hurd, Registered Dietitian 
AskSueRD.usa@sodexo.com 

Sue HurdSusan is a graduate of Rutgers University. She has 20+ years of experience as a Registered Dietitian with Dining Services on college campuses. Throughout the month, Susan presents fun and informative topics related to healthy eating & living to the Moravian College campus community. 

Susan is also available to meet with students to discuss any special diets or food tolerances. You can contact General Manager, Kristin Piazza, by email at Kristin.Piazza@Sodexo.com or call (610) 861-1484 to set up a confidential meeting with Sue Hurd, RD. 

Looking for today’s menu and nutritional information? View the menu and nutritionals for the Marketplace

Txt2bHealthy


Sick Meal Policy

Moravian College Dining Wants YOU to Stay Healthy and Well-Nourished!

Students who are sick or unable to visit a dining facility due to a temporary physical disability (e.g., broken leg or back injury) can now make special arrangements for meals. 

What To Do:  
First: Text Sick to 82257 with your FULL NAME and the MEAL (including beverage size and type) that you are requesting.  
Second: A manager will then follow up with you within 10 to 15 minutes. Please be ready to provide your SWIPE NUMBER, SPECIFIC TIME the meal should be ready, and WHO will be picking it up.  
Third: We will then deduct the meal from your swipe balance. If none is available, the amount will be deducted from your Dining Dollar or M-Flex accounts.

That's it!

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For Your Health

Make it Mindful - There’s Still Time to Win

Help create the next Mindful pizzettas!

Make it Mindful - There's Still Time to Win from Sodexo USA on Vimeo.

Mindful Offering

Mindful offerings meet stringent nutritional criteria based on the Dietary Guidelines for Americans. Each meal part is limited in calories, has fewer than 30% of calories as fat, fewer than 10 % of calories as saturated fat, and is restricted in sodium, and cholesterol. Chefs in our test kitchen develop recipes to meet these criteria in delicious fashion! Look for the Mindful icon to indulge in the healthy and delicious items offered at each meal.

Being well and eating well means becoming aware of choices and making the right decisions to achieve a better today and a better tomorrow. Your Sodexo dining team is committed to offering you a wide range of options for a healthy dining experience. From recipes that include the most nutritious mix of ingredients to offering educational resources for positive lifestyle habits, healthy options are the result of a team dedicated to advancing the well-being of the entire campus community.

Another important part of our focus on health and wellness is the use of seasonal menus, featuring fresh and healthy ingredients - many of which are grown by local or regional farmers. Every season has its own unique produce that is showcased in delicious signature dishes to highlight the distinct flavors and natural appeal of seasonal items.

For students who have special dietary and nutritional needs we have informational resources and customized menus to address your needs. These menus meet the strictest compliance standards, without sacrificing flavor, texture or presentation.

Nutrition IconsSodexo's nutrition icons make it easy to identify healthy choices

Look for these nutrition icons on the foods being served on your campus to help you meet your dietary needs or desires. If you need assistance finding the right types of foods for you, please reach out to your on-campus Sodexo manager or chef.

If you have additional dietary questions, please contact us so we can help! Sodexo has registered dietitians ready to answer your questions and help you make healthy choices.

In This Section
Quick Links
  • Mindful
    Learn more about making healthy choices second nature.
  • A Better Tomorrow Starts Today!
    Learn more about making smart choices for your health, for your community and for your planet
  • Meet the Dietitian
    Ask your health questions to one of our registered dietitians
  • Nutrition Tracking 
    Use MyFitnessPal and the Nutrition Calculator to plan and track your meals
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  • My Plate
    Get healthy eating tips, create a personalized plan, and more with the latest information from the USDA

Better Tomorrow

Moravian College | Dining Services | 1200 Main Street | Bethlehem, PA 18018 | tel. (610) 861-1496 | Contact Us